Our Browned Butter Ghee brings complexity, richly toasted flavors, and versatility. Use in recipes requiring browning butter for quick and delicious results. It makes a superb substitute for butter or oil in any recipe; it's perfect for any sauce or saute, produces stellar baked goods, and is fantastic in morning coffee!
Made by hand in small batches with grass-fed, pasture-raised, and cultured butter from California!
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Our Browned Butter Ghee takes flavor to a level fit for royalty! Think of it as a super rich and decadent form of Traditional Ghee- it contains more of the robust caramel and toasted flavors making it an ideal choice for recipes calling for that extra something. Contains all the benefits of a traditional ghee so you'll still find it to be nourishing and healthy.
Browned Butter Ghee is an homage to the French product Le Beurre Noisette. Translating to "Hazelnut Butter," this form of ghee is made using a small- batch method that cooks out all of the milk found in butter while adding a distinctly rich and aromatic flavor. It contains no Lactose or Casein making it a great choice for dairy-free cooking.
Perfect for use in all cooking applications and especially lends its decadent flavor to baking and even that morning cup of coffee! Makes superb sauces for fish and pastas without overpowering their subtle and delicate flavors. Try our Browned Butter Ghee if you'd like to introduce the elevated flavor to your kitchen or you're just looking to save time not having to brown the butter yourself!